The Mount Mary Quintet 2020 continues the legacy of this renowned Yarra Valley Bordeaux-style blend, offering a beautifully restrained and finely structured expression of cabernet sauvignon, merlot, cabernet franc, malbec, and petit verdot. Despite the challenges of the 2020 vintage, which saw lower yields due to cooler conditions and bushfire impacts in some regions, the Quintet remains a testament to Mount Mary's commitment to precision viticulture and winemaking. The nose is delicate yet layered, featuring cassis, blackberry, and red currant, complemented by lifted floral notes of violet, graphite, and subtle dried herbs. The oak influence is seamlessly integrated, adding hints of cedar, tobacco, and baking spice without overwhelming the purity of fruit.
On the palate, the Quintet 2020 is medium-bodied with fine, tightly woven tannins that provide excellent structure and ageing potential. Flavours of dark cherry, black plum, and cassis evolve alongside earthy notes of bay leaf, tobacco, and a whisper of cocoa. The wine's natural acidity enhances its vibrancy, leading to a long, mineral-driven finish with a touch of savoury complexity. While more restrained in its youth compared to previous vintages, the 2020 Quintet will develop beautifully over the next 15 to 25 years, gaining further depth and refinement. It pairs well with classic dishes such as roast lamb, beef fillet, or aged cheeses, making it a sophisticated choice for collectors and connoisseurs alike.
